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The noodle machine is an equipment that squeezes the flour through the noodle rollers to form the necessary tenacity and humidity to form noodles.
The noodle machine is easy to operate, safe and hygienic, and suitable for eyes.
The transmission is stable, the transmission power is accurate and efficient, and it has the characteristics of low noise, no vibration, and superior performance.
It can be equipped with small drying equipment.

The noodle machine is a device that squeezes the flour through the noodle rolls to form the necessary tenacity and humidity to form noodles.
The noodle machine is easy to operate, safe and hygienic, and suitable for eyes.
The transmission is stable, the transmission power is accurate and efficient, and it has the characteristics of low noise, no vibration, and superior performance.
It can be equipped with small drying equipment.

The noodle machine is a device that squeezes the flour through the noodle rolls to form the necessary tenacity and humidity to form noodles.
The noodle machine is easy to operate, safe and hygienic, and suitable for eyes.
The transmission is stable, the transmission power is accurate and efficient, and it has the characteristics of low noise, no vibration, and superior performance.
It can be equipped with small drying equipment.

The dough kneading machine is the main equipment for pasta processing. It can knead various crispy and tough dough. The food made from the kneaded dough is soft and beautiful.
The machine has a simple structure, is easy to use and maintain, and the silver pressing gap can be adjusted steplessly within a certain range.
Widely used in canteens, restaurants, and other pasta processing units

This productis a fully automated bread maker .
It can automatically power on to produce products, which is easy to operate, easy to use, beautiful in appearance, and very popular among consumers.
This product is energy-saving and environmentally friendly.
This machine is fully automatic for making intestines ，suitable for small restaurants, hotels, restaurants, etc.
Simple and convenient operation.

Baguette moulder is a flexible moulder, shape dough into sticks.
Perfect for the production of baguettes, finger rollers, long-loaves, petit pans, hot dogs and various other sized breads.
For production of French baguettes and other long breads in the medium-sized and small-sized bakeries.

This machine is ideal for bakeries, pizzerias, and other food businesses that require large volumes of consistently shaped dough.
Whether you’re making bread, pizza, or any other baked goods, the Dough Rounding Machine guarantees uniformity and saves valuable time.
It’s a must-have for any establishment seeking to improve efficiency and consistency in their dough preparation process.

Manual Dough Divider Baking Equipment Dough Cutter Machine Round Dough Divider for Bakery,the main role is precisely the bread dough into a certain size according to its volume of dough.
The Dough Divider advanced design, the whole body imported stainless steel material, elegant appearance, good performance, ease of use, the divided dough (filling) weight accuracy, operation time is short, can save a lot of labor.
The machine realizes the equal amount of block by circulating the tray up and down through the worktable to make the material and the cutter cutter disc contact and separate.
The product can divide dough and moon cakes and other fillings, each time 36 parts, low noise, high efficiency,evenly divided,Each piece can weigh from 30 grams to 150 grams.
This product is widely used in hotels, restaurants, canteens, food processing plants, bakeries and other places.

The dough is processed by extrusion, conveying and cutting.
The dough divider is mainly used to cut the dough into equal Numbers of dough balls.
The dough divider is a machine for various kinds of Flour products, such as biscuits, buns, dumplings, bread, moon cakes, etc.
The processed dough is well formed, the shape is smooth, the effect is good, and the soft surface processing effect is remarkable.
Widely used in factories and school canteens, pasta processing shops and other places.

The dough is processed by extrusion, conveying and cutting.
The dough divider is a machine for various kinds of Flour products, such as biscuits, buns, dumplings, bread, moon cakes, etc.
The processed dough is well formed, the shape is smooth, the effect is good, and the soft surface processing effect is remarkable.
Widely used in factories and school canteens, pasta processing shops and other places.

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