Automatic Birthday Cake Icing Frosting Machine
| 제품 기능 |
- Step 1: Put the cake embryo in the middle of the machine, keep the spatula and the embryo at a proper distance (6-8밀리미터) and start to squeeze the cream.
- Step 2: Scrape off the excess cream on the knife after squeezing the cream.
- Step 3: Turn the horizontal knife slightly (about half a circle) until the water chestnut appears.
- Step 4: The machine saves and turns to scrape off the excess cream and remove the vertical and horizontal knives
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| 기술적인 모수 |
| 모델: | QD-CA1 |
| Process size | 4-12 inches |
| 전압 | 220V |
| 힘 | 600W |
| 크기: | 50*38*50센티미터 |
| 무게 | 17KG |
제품 세부 정보
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식품 기계

















