• This dough sheeter is also called dough roller/ dough sheet forming making machine.
• The main function is to make big round dough into thick dough sheet with many layers by rolling repeatedly, thus achieving soft and uniform effects.
• This machine is Specializd in making puff pastries like short bread, tart,meringue, Danish bread, flaky pastry, etc.
• Widely used in food processing factories, supermarket, Bäckerei, western-style pastry shop,Cake shop,etc

• This kneading machine is multi-purpose and can be used for dumpling wrappers, buns, pies, pastries, won blunts, etc.
• The bracket part of the hardcover version is made of thicker steel plate, which is more stable and beautiful in appearance.

• This dough proofer is mainly used for all kinds of bread, cake,biscuit shaping and all kinds of pastry production.
• It is simple and convenient to operate in the process of making wife cake or pressing dough, and has the dual function of rolling and stretching.
• After this machine processed food baking effect is better, the baked products are in color, taste.

• This machine is a multifunctional mixer, which can mix noodles, beat eggs, etc.
• It is suitable for homes, kitchens, food stores, bakeries, etc.
• It has strong work, stable operation and continuous operation for a long time.

• The machine is novel and beautiful in shape , durable and rebiable in performance.
• It is suitable for such catering units as cake house , hotels ,restaurant ,unit canteen ,food processing factory ,etc.
• The specially designed mixing rod and auxiliary rod , as well as the rotation speed coordinated with the barrel , can obtain the best kneading effect.
• Gear and chain drive are adopted to overcome the disadvantages of similar products ,such as easy sliding ,wear and frequent adjustment and replacement.

• Dough mixer is used in pasta shops, noodle shops, steamed bread shops, pastry shops, bakeries, etc.
• High productivity, high efficiency, and high cost performance.
• Save time and effort, and knead the dough more vigorously and smoothly.

• The dough kneading machine is used to mixing flour, and it is widely used in restaurant, Bäckerei, pizza shop, factory and so on.
• This machine pastries for pizza houses, bakeries and pastries.
• This dough kneading machine is automatic and electric, you just need to put the water and the flour into it, and then turn on the power, after a few minutes, you can get the dough you need.

• The machine is used for food, pharmaceutical industry powdered raw materials and a small amount of liquid raw material mixing.
• Such as, pastry filling or mixing dry powder, etc.

• Dough mixer is a special equipment for processing noodles and various kinds of pasta.
• It can also be used for stirring and mixing of other bulk articles.
• The contact part of the machine with flour is made of stainless steel material and treated with anti-corrosion to meet the requirements of food hygiene.Simple to use, easy to operate, suitable for factory, noodle processing units.

Anwendung:

Die Bagel-Formmaschine verwendet Edelstahlmaterial, die langlebig und von hoher Qualität ist. Der maschinell hergestellte Bagel hat eine glatte Oberfläche, einheitliche Größe und Form. Diese Maschine hat einen hohen Wirkungsgrad von 700-1200 Stück / h, verwendet einen Kupferkernmotor, voller Power. Die Maschine hat ein Universalrad an der Unterseite, die leicht zu bewegen ist.

Typische Anwendungen sind: